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Mostrando ítems 11-14 de 14
Book
Strategies for strengthening and scaling up community-based seed production
(CIMMYT, 2006)
Maize is the primary source of calories in the diet of many resource-poor farm families in the Southern African Development Community (SADC). International agricultural research centers, in collaboration with national ...
Book
Cereal grain policy analysis in the national agricultural research systems of Eastern and Southern Africa
(SADC; ICRISAT; CIMMYT, 1993)
In 1990, economists of the Southern Africa Development Community/International Crops Research Institute for the Semi-Arid Tropics (SADC/ICRISAT) and the International Maize and Wheat Improvement Center (CIMMYT) launched a ...
Book
Seed business management in Africa
(CIMMYT, 2009)
The past decade has seen a strong growth in the number of new seed enterprises emerging in Africa, Asia and Latin America. If successful, they will contribute tremendously to the economic growth of their countries, regions ...
Book
International wheat breeding research in Eastern and Southern Africa, 1966-97
(CIMMYT, 2000)
This paper describes and analyzes some of the impacts of wheat improvement research in seven countries in the Eastern and Southern regions of Africa. the countries South Africa, Ethiopia, Sudan, Kenya, Zimbabwe, Tanzania, ...