Listar por autor "Shuanghe Cao"
Mostrando ítems 1-7 de 7
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Article
A genome-wide association study reveals a rich genetic architecture of flour color-related traits in bread wheat
Shengnan Zhai; Jindong Liu; Dengan Xu; Weie Wen; Yan Jun; Pingzhi Zhang; Yingxiu Wan; Shuanghe Cao; Yuanfeng Hao; Xianchun Xia; Wujun Ma; He Zhonghu (Frontiers, 2018)
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Article
Dissecting conserved cis-regulatory modules of Glu-1 promoters which confer the highly active endosperm-specific expression via stable wheat transformation
Jihu Li; Ke Wang; Genying Li; Yulian Li; Yong Zhang; Zhiyong Liu; Xingguo Ye; Xianchun Xia; He Zhonghu; Shuanghe Cao (Elsevier, 2019)
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Article
Identification and validation of stable quantitative trait loci for yield component traits in wheat
Lingli Li; Bian, Y.; Yan Dong; Jie Song; Dan Liu; Jianqi Zeng; Fengju Wang; Yong Zhang; He Zhonghu; Xianchun Xia; Zhang, Y.; Shuanghe Cao (Elsevier, 2023)
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Article
Molecular mapping of reduced plant height gene Rht24 in bread wheat
Xiuling Tian; Weie Wen; Li Xie; Luping Fu; Dengan Xu; Chao Fu; Desen Wang; Xinmin Chen; Xianchun Xia; Quanjia Chen; He Zhonghu; Shuanghe Cao (Frontiers, 2017)
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Article
QTL mapping for pre-harvest sprouting in a recombinant inbred line population of elite wheat varieties Zhongmai 578 and Jimai 22
Shawai, R.S.; Dan Liu; Lingli Li; Chen, T.; Ming Li; Shuanghe Cao; Xianchun Xia; Jindong Liu; He Zhonghu; Yong Zhang (ICS, 2023)
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Article
Rapid identification and characterization of genetic loci for defective kernel in bread wheat
Chao Fu; Jiuyuan Du; Xiuling Tian; He Zhonghu; Luping Fu; Yue Wang; Dengan Xu; Xiaoting Xu; Xianchun Xia; Zhang, Y.; Shuanghe Cao (BioMed Central, 2019)
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Article
Variation of the ferulic acid concentration and kernel weight in CIMMYT bread wheat germplasm and selection of lines for functional food production
Wenfei Tian; Xue Gong; Ibba, M.I.; Velu, G.; Shuanghe Cao; Jindong Liu; He Zhonghu (Academic Press Inc., 2024)