Now showing items 1-9 of 9
Fertilizer use and maize production in Sub-Saharan Africa
In sub-Saharan Africa, greater use of mineral fertilizers is crucial to increasing food production and slowing the rate of environmental degradation. Regional growth rates in fertilizer consumption have never been particularly ...
Low use of fertilizers and low productivity in Sub-Saharan Africa
Factors related to the low use of fertilizers and the resulting low agricultural productivity in sub-Saharan Africa are reviewed. The importance of inorganic fertilizers and agricultural research to improving soil fertility ...
Farmers' taxonomies as a participatory diagnostic tool: soil fertility management in Chihota, Zimbabwe
Soil infertility is a major constraint to food production in the communal areas of Zimbabwe. Smalholders in the region recognize the problems of low soil fertility and have devised ways of coping with them. This study ...
Narrowing the wheat gap in Sub-Saharan Africa: A review of consumption and production issues
Many African countries stand at the crossroads with respect to wheat. They may choose to let recent trends continue in which case imported wheat will likely become a staple food for most urban consumers. Alternatively, if ...