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(CIMMYT; Economics Program, 1997)
Wheat breeders' perspectives on genetic diversity and germplasm use: Findings from an international survey
Wheat breeders working in national wheat research programmes around the world, and particularly those in developing countries, are concerned that in the future scientific advance may be limited because wheat genetic diversity ...
Maize of the ancestors and modern varieties: The microeconomics of high yielding variety adoption in Malawi
Farmer adoption of seed/fertilizer technology can be characterized in terms of three simultaneous choices: whether to adopt the components of the recommended package; land allocation to new and old varieties; and the level ...
Past and potential impacts of maize research in Sub-Saharan Africa: A critical assessment
Over the past twenty years, research progress in maize, the single most important food staple in sub-Saharan Africa, has been comparable to progress in other primarily smallholder maize systems in the developing world, ...
Newsletter / Bulletin
Comparative economics of maize production in risky environments in Zimbabwe
Planting strategies of smallholder farmers are examined in two contrasting study areas in Zimbabwe, Mangwende (sub-humid, natural region II) and Mudzi (semi-arid, natural region IV). to show that farmers regard maize as a ...