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Climate shocks and choice of adaptation strategy for Kenyan maize-legume farmers : insights from poverty, food security and gender perspectives

Tongruksawattana, S. (CIMMYT, 2014)

Food security as a gender issue : why are female-headed households worse off compared to similar male-headed counterparts?

Kassie, M. (CIMMYT, 2014)

Demonstrations of an interdisciplinary farming systems approach to planning adaptive agricultural research programmes

CIMMYT, Int. (CIMMYT Eastern African Economics Programme, 1977)

Towards self sufficiency

CIMMYT, Int. (CIMMYT, 1988)

International wheat breeding research in Eastern and Southern Africa, 1966-97

Heisey, P.W.; Lantican, M.A. (CIMMYT, 2000)

This paper describes and analyzes some of the impacts of wheat improvement research in seven countries in the Eastern and Southern regions of Africa. the countries South Africa, Ethiopia, Sudan, Kenya, Zimbabwe, Tanzania, ...

The diffusion of hybrid maize in Western Kenya

Gerhart, J. (CIMMYT, 1975)

Wheat supply in Kenya: Production technologies, sources of inefficiency, and potential for productivity growth

Hassan, R.M.; Mwangi, W.M.; Karanja, D.D. (CIMMYT, 1993)

Wheat farmers' seed management and varietal adoption in Kenya

Gamba, P.; Ngugi, C.; Verkuijl, H.; Mwangi, W.M.; Kiriswa, F. (CIMMYT; Egerton University; KARI, 2002)

Wheat is the second most important crop in Kenya after maize and is becoming an important source of food both for humans and livestock. Despite increasing wheat production, only 50% of domestic consumption requirements are ...

Assessing the potential impact of biological control of Plutella xylostella (diamondback moth) in cabbage production in Kenya

Macharia, I.; Lohr, B.; De Groote, H. (2005)

Consumer willingness to pay for genetically modified food in Kenya

Kimenju, S.C.; De Groote, H. (2008)

Genetically modified (GM) crops are popular in many regions of the world, but their deployment in Africa is hindered by safety concerns and regulatory issues, although the continent is in dire need of boosting its food ...