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Maize food and feed consumption in the developing world

Author: Rohrbach, D.D.
Year: 1984
Descriptors: Zea mays
Abstract: An analysis of trends in maize use in developing countries are presented. The major causes of current trends in maize consumption in these countries is reviewed. Maize feed use in both producing and importing countries is also analyzed.
Language: English
Publisher: CIMMYT
Serie: CIMMYT Economics Working Paper
Copyright: CIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose.
Type: Working Paper
Region: Global
Place: Mexico
Pages: vii, 72 pages
Serie number: 84-4

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This item appears in the following Collection(s)

  • Maize
    Maize breeding, phytopathology, entomology, physiology, quality, and biotech
  • Socioeconomics
    Including topics such as farming systems, markets, impact & targeting, innovations, and GIS

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