Now showing items 51-60 of 60
Triticale cultivation in Michoacan
The participants talk about the Triticale cultivation process, its results and obtained products in the Parangaricuaro, Michoacán fields.
Maize for life
CIMMYT, in collaboration with partners, is working to improve the livelihoods of the rural poor who depend on maize. In Nepal, the Hill Research Program lets farmers select traits they need to give them true food security. ...
Wheat is one of the most important grains in the world and the second most relied upon in the developing world. This video explores the history of wheat and the many farmers who depend on wheat for their livelihoods.
Foliar diseases of maize plants: part 2
Dr. Carlos de León helps to maize trainees to identify some folliar diseases in maize plants.
How to make Xocoatolli
This recipe is part of 2015 Grain a Day Campaign. The word "atole" comes from the Nahuatl atolli – meaning watery. It is a traditional pre-hispanic drink from Mexico made from a sweet mix of maize and water. This version ...
Borlaug's Scientific Legacy
Presentation by Dr. Hans-Joachim Braun, Director of Global Wheat Program, CIMMYT (Mexico), delivered at the Borlaug Summit on Wheat for Food Security in Ciudad Obregon (Mexico) on March 26, 2014.
Interview with Dr. Fernando Delgado
Dr. Fernando Delgado, Superintendent of the Toluca CIMMYT Research Station speaks on the importance of wheat in global food security.
What the Milling: baking industries will need from wheat in 2025
Presentation delivered by Ing. Felipe de Javier Peña Dueñas, President of the National Council for Supply of Grains and Oilseeds (Mexico) at the Borlaug Summit on Wheat for Food Security in Ciudad Obregon (Mexico) on March ...
Legado de Norman Borlaug a 50 años de la Fundación del CIMMYT: exposición fotográfica
A little sample about the exhibition of photographs of Norman Borlaug in SAGARPA installations (México), realized on May 23-27, 2016.
The Launch of the International Wheat Yield Partnership
A presentation about the goals and work plans of the International Wheat Yield Partnership submitted at Borlaug Summit on Wheat for Food Security in Ciudad Obregon (Mexico) on March 28, 2014.