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Methodes chimiques employees par CIMMYT dans la determination et l'evaluation de la qualite de la proteine du mais

Author: Villegas, E.
Author: Mertz, E.T.
Author: Gucovsky, M.R
Year: 1971
URI: http://hdl.handle.net/10883/3623
Format: PDF
Language: French
Publisher: CIMMYT
Serie: CIMMYT Bulletin d'Investigation ; 20
Copyright: CIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose.
Type: Handbook
Place of Publication: Mexico
Pages: 15 pages
Agrovoc: BREEDING METHODS
Agrovoc: ENDOSPERM
Agrovoc: PROTEIN CONTENT
Agrovoc: PROTEIN QUALITY
Agrovoc: SEED TESTING
Agrovoc: ZEA MAYS
Agrovoc: PLANT BREEDING


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  • Maize
    Maize breeding, phytopathology, entomology, physiology, quality, and biotech

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