Now showing items 1-7 of 7
The private and public characteristics of maize land races and the area allocation decisions of farmers in a center of crop diversity
This study uses an approach derived from models of the private and public characteristics of goods to illustrate (1) the overriding importance of variety attributes in farmers' decisions to allocate area among varieties ...
Understanding global trends in the use of wheat diversity and international flows of wheat genetic resources
This paper discusses the centers of origin and diversity for bread wheat; sketches historical patterns in the sources and use of wheat genetic resources in modern plant breeding; identifies and compares indicators of genetic ...
The contribution of genetic resources and diversity to wheat productivity: a case from the Punjab of Pakistan
This study makes use of data on wheat production in the Punjab of Pakistan from 1979 to 1985 to 1) examine patterns of varietal diversity in farmers' fields both at the regional and district levels and 2) identify how and ...
A conceptual framework for valuing on-farm genetic resources
This paper proposes a preliminary conceptual framework designed to support strategic decisions about which crop populations-in a well-defined reference area within a crop's center of diversity-are suitable candidates for ...
A regional analysis of maize biological diversity in Southeastern Guanajuato, Mexico
Four environments with contrasting potential for agricultural productivity and infrastructure development were identified in Guanajuato State, Mexico, to test hypotheses about the relationship of maize biological diversity ...
Optimal search in ex situ collections of wheat genetic resources
This paper develops a theoretical model for analyzing gene bank management decisions regarding the search for traits of economic value in ex situ collections of wheat. The model is applied to data on the probability of ...