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Suitability of Chinese wheat cultivars for production of northern style Chinese steamed bread

Autor: He Zhonghu
Autor: Liu, A.H.
Autor: Peña-Bautista, R.J.
Autor: Rajaram, S.
Año: 2003
URI: http://hdl.handle.net/10883/2345
URI: http://hdl.handle.net/10883/2345
Lenguaje: English
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Tipo: Article
Pais: China
Región: East Asia
Paginas: 155-163
Revista: Euphytica
Volumen de la Revista: 131
Palabras Claves: Wheat
Palabras Claves: Cultivation
Palabras Claves: Genotypes
Palabras Claves: Mechanization
Palabras Claves: Bread
Palabras Claves: Quality
Palabras Claves: Climatic factors
Palabras Claves: Seed production
Palabras Claves: China


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    Wheat - breeding, phytopathology, physiology, quality, biotech

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