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The nutritional quality of cereals varies geospatially in Ethiopia and Malawi


Type:
Article
Title:
The nutritional quality of cereals varies geospatially in Ethiopia and Malawi
Creator:
Gashu, D.;
Gashu, D.
ORCID iD iconhttps://orcid.org/0000-0002-6067-4432
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Patson Cleoups Nalivata;
Patson Cleoups Nalivata
ORCID iD iconhttps://orcid.org/0000-0001-8429-2829
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Amede, T.;
Amede, T.
ORCID iD iconhttps://orcid.org/0000-0001-7777-634X
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Ander, E.L.;
Ander, E.L.
ORCID iD iconhttps://orcid.org/0000-0003-3901-1949
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Bailey, E.H.;
Bailey, E.H.
ORCID iD iconhttps://orcid.org/0000-0002-5266-3792
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Botoman, L.;
Botoman, L.
ORCID iD iconhttps://orcid.org/0000-0003-1159-0598
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Chagumaira, C.;
Chagumaira, C.
ORCID iD iconhttps://orcid.org/0000-0003-0590-0350
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Gameda, S.;
ORCID iD icon
Gameda, S.
ORCID iD iconhttps://orcid.org/0000-0003-1761-6373
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Haefele, S.M.;
Haefele, S.M.
ORCID iD iconhttps://orcid.org/0000-0003-0389-8373
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Hailu, K.;
Joy, E.J.M.;
Joy, E.J.M.
ORCID iD iconhttps://orcid.org/0000-0002-0106-866X
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Kalimbira, A.A.;
Kumssa, D.B.;
Lark, R.M.;
Lark, R.M.
ORCID iD iconhttps://orcid.org/0000-0003-2571-8521
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Ivy Sichinga Ligowe;
McGrath, S.P.;
McGrath, S.P.
ORCID iD iconhttps://orcid.org/0000-0003-0952-8947
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Milne, A.E.;
Milne, A.E.
ORCID iD iconhttps://orcid.org/0000-0002-4509-0578
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Mossa, A.W.;
Munthali, M.;
Towett, E.K.;
Walsh, M.G.;
Wilson, L.;
Young, S.D.;
Broadley, M.R.
Broadley, M.R.
ORCID iD iconhttps://orcid.org/0000-0003-3964-7226
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Year:
2021
URI:
https://hdl.handle.net/10883/21551
Copyright:
CIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose
Journal:
Nature
Journal volume:
594
Journal issue:
7861
Pages:
71-76
DOI:
10.1038/s41586-021-03559-3
Place of Publication:
London (United Kingdom)
Publisher:
Nature Publishing Group
Citation:
The nutritional quality of cereals varies geospatially in Ethiopia and Malawi. 2021. 594 (7861) DOI: 10.1038/s41586-021-03559-3 Nature Publishing Group.

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  • Link to dataset 2






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  • Sustainable Intensification

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Genetic ResourcesInstitutionalMaizeSocioeconomicsSustainable Agrifood SystemsSustainable IntensificationWheat

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