Bread and butter issues in Ecuadorian food policy: A comparative advantage approach
Tipo:
Título:
Bread and butter issues in Ecuadorian food policy: A comparative advantage approach
Autor:
Byerlee, D.
Año:
1989
Copyright:
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Revista:
World Development
Volumen de la Revista:
17
No de Revista:
10
Páginas:
1585-1596
Cita:
Bread and butter issues in Ecuadorian food policy: A comparative advantage approach. 1989. Byerlee, D.. World Development 17 (10): 1585-1596.
