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Directions in modeling wheat and maize for developing countries

Autor: White, J.W.
Autor: Grace, P.
Año: 2001
ISBN: 970-648-081-1
ISSN: 1405-7484
URI: http://hdl.handle.net/10883/1032
Descripción: Food production
Descripción: Maize
Descripción: Plant physiology
Descripción: Research projects
Descripción: Sustainability
Resumen: In a workshop sponsored by the Natural Resources Group (NRG) of the International Maize and Wheat Improvement Center (CIMMYT), crop modelers, crop physiologists, and other scientists from around the world met at CIMMYT headquarters in May 1998 to review the relevance of the CERES-Maize and CERES-wheat models for conditions in developing countries, to define an appropriate role for CIMMYT in promoting the use of crop models, and to consider ways to develop a new generation of wheat and maize models, both for natural resources management research and to link models to genetic research. In addition to invited papers, the publication describes the conclusion of working groups
Lenguaje: English
Editor: CIMMYT
Nombre de la Serie: CIMMYT NRG-GIS Series
Copyright: CIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose.
Tipo: Conference proceedings
Región: Global
Lugar: Mexico
Paginas: 42 pages
Nombre de la Conferencia: Proceedings of a Workshop
Lugar de la Conferencia: El Batan, Mexico
Fecha de la Conferencia: 4-6 May, 1998
Serie número: 01-02


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Este ítem aparece en la(s) siguiente(s) colección(ones)

  • Maize
    Maize breeding, phytopathology, entomology, physiology, quality, and biotech
  • Socioeconomics
    Including topics such as farming systems, markets, impact & targeting, innovations, and GIS
  • Wheat
    Wheat - breeding, phytopathology, physiology, quality, biotech

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