Mostrando ítems 921-930 de 980
An assessment of factors affecting adoption of maize production technologies in Iganga District, Uganda
(NARO; CIMMYT, 1997)
Data from formal farmer surveys in Iganga District, Uganda, as well as secondary data, were analysed to describe maize farmers' circumstances and practices, identify socioeconomic and technical factors affecting the adoption ...
Adoption of maize production technologies in the coastal lowlands of Kenya
Maize is the major food crop grown in the coastal region of Kenya and constitutes a major component of the diet of the population in the region. However, average yields are far below the potential for the region and low ...
Mapping field-scale yield gaps for maize: An example from Bangladesh
Accurate estimation of the size and spatial distribution of the yield gap has many practical applications, including relevance to precision agriculture and technology targeting. The objectives of this study were to illustrate ...
A User's Manual for Fieldbook 5.1/7.1 and Alpha
Adoption of maize production technologies in Southern Tanzania
(CIMMYT *United Republic of Tanzania *SACCAR, 1998)
This report of the adoption of maize production technologies in Southern Tanzania forms part of a larger study to evaluate the impact of maize research and extension throughout Tanzania over the past 20 years. Using a ...
Improving maize production in Latin America
Provitamin A carotenoid bioavailability: what really matters?
Micronutrient malnutrition, or "hidden hunger," affl icts a large part of the world's population, with vitamin A defi ciency among the most prevalent public health problems. Provitamin A carotenoids in plant foods are a ...