Now showing items 11-17 of 17
Determinants of sorghum adoption and land allocation intensity in the smallholder sector of semi-arid Zimbabwe
(Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA), 2019)
Sorghum is important for sustainability of smallholder farmers' subsistence, social and economic livelihoods in semi-arid and arid environments of Southern Africa. However, production of the crop has been on the decline ...
Does the use of atrazine in maize grown under conservation agriculture adversely affect soybean productivity in maize-soybean rotation in Zimbabwe?
(Canadian Center of Science and Education, 2014)
Weed management challenges in the early years of conservation agriculture (CA) adoption may require the use of herbicides for farmers to realise the immediate benefits of CA practices. The objective of this study was to ...
Maize stover use and sustainable crop production in mixed crop-livestock systems in Mexico
Mixed crop-livestock farming systems prevail in Mexico - typically rain-fed and smallholder systems based on maize and ruminants and spanning diverse agro-ecologies. Maize grain is the key Mexican staple produced for home ...
Scale-appropriate mechanization impacts on productivity among smallholders: evidence from rice systems in the mid-hills of Nepal
Smallholder farmers in the mid-hills of Nepal are facing an acute labor shortage due to out-migration which, in general, has affected the capacity to achieve timely crop establishment, harvest, and inter-cultural operations. ...
A short-term assessment of carbon dioxide fluxes under contrasting agricultural and soil management practices in Zimbabwe
(Canadian Center of Science and Education, 2015)
Two of the biggest problems facing humankind are feeding an exponentially growing human population and preventing the accumulation of atmospheric greenhouse gases and its climate change consequences. Refined agricultural ...
Response to climate risks among smallholder farmers in Malawi: a multivariate probit assessment of the role of information, household demographics, and farm characteristics
Why do many smallholder farmers fail to adopt what appear to be relatively simple agronomic or management practices which can help them cope with climate-induced stressors? Using household and plot level data collected in ...
Farm production, market access and dietary diversity in Malawi
(Cambridge University Press, 2016)
The association between farm production diversity and dietary diversity in rural smallholder households was recently analysed. Most existing studies build on household-level dietary diversity indicators calculated from 7d ...