Mostrando ítems 1-10 de 17
Regional wheat workshop : eastern, Central and Southern Africa, and Indian Ocean
(CIMMYT; NPBS, 1985)
Regional symposium on wheat and triticale
(CIMMYT; Institute of Agronomical Studies, 1980)
International wheat breeding research in Eastern and Southern Africa, 1966-97
This paper describes and analyzes some of the impacts of wheat improvement research in seven countries in the Eastern and Southern regions of Africa. the countries South Africa, Ethiopia, Sudan, Kenya, Zimbabwe, Tanzania, ...
Past and potential impacts of maize research in Sub-Saharan Africa: A critical assessment
Over the past twenty years, research progress in maize, the single most important food staple in sub-Saharan Africa, has been comparable to progress in other primarily smallholder maize systems in the developing world, ...
Breeding and disseminating quality protein maize (QPM) for Africa
Quality protein maize (QPM) describes a range of maize cultivars with twice the content of limiting amino acids lysine and tryptophan compared with conventional maize, and has been developed to help reduce human malnutrition ...