Mostrando ítems 1-10 de 13
The effect of indirect tests for grain quality on the grain yield and industrial quality of bread wheat
The objective of this study was to examine the effect of selection using three indirect tests for grain quality on grain yield and dough. and baking properties. measured as alveograph strength. alveograph tenacity/extensibility ...
Pre-harvest sprouting tolerance of wheat in the field and under rain simulation
Segregating and fixed lines, selected under controlled conditions in the rain simulator at the Plant Breeding Institute (PBI), were evaluated and selected further in the field at the International Maize and Wheat Improvement ...