Mostrando ítems 1-10 de 15
The contribution of genetic resources and diversity to wheat productivity: A case from the Punjab of Pakistan
This study makes use of data on wheat production in the Punjab of Pakistan from 1979 to 1985 to 1) examine patterns of varietal diversity in farmers' fields both at the regional and district levels and 2) identify how and ...
Maize of the ancestors and modern varieties: The microeconomics of high yielding variety adoption in Malawi
Farmer adoption of seed/fertilizer technology can be characterized in terms of three simultaneous choices: whether to adopt the components of the recommended package; land allocation to new and old varieties; and the level ...
Past and potential impacts of maize research in Sub-Saharan Africa: A critical assessment
Over the past twenty years, research progress in maize, the single most important food staple in sub-Saharan Africa, has been comparable to progress in other primarily smallholder maize systems in the developing world, ...
Fertilizer use and maize production in Sub-Saharan Africa
In sub-Saharan Africa, greater use of mineral fertilizers is crucial to increasing food production and slowing the rate of environmental degradation. Regional growth rates in fertilizer consumption have never been particularly ...
CIMMYT 1997/98 world maize facts and trends -- Maize production in drought-stressed environments: Technical options and research resource allocation
This publication, through its focus on maize production in drought stressed areas of developing countries, explores economic, research, and policy issues related to maize agriculture in marginal areas of the developing ...
Maize technology in Malawi : a green revolution in the making?
This case study of technical change in maize production in Malawi seeks to answer the question of whether the diffusion of improved maize seed and fertilizer among Malawian smallholder farmers will create the sharp yield ...