Mostrando ítems 1-10 de 14
The scientific grand challenges of the 21st century for the crop science society of America
Crop science is a highly integrative science employing expertise from multiple disciplines to broaden our understanding of agronomic, turf, and forage crops. A major goal of crop science is to ensure an adequate and ...
Development and agronomic performance of transgenic roundup ready spring wheat in the North Central plains of the United States
The launch of commercially available Roundup Ready (RR) soybean [Glycine max (L.) Merr.] cultivars in 1996 initiated a new era in agricultural weed management. Efforts with the goal of creating commercially available hard ...
Prosper': A High-Yielding Hard Red Spring Wheat Cultivar Adapted to the North Central Plains of the USA
Providing wheat (Triticum aestivum L.) growers and industry with adapted wheat cultivars with high-quality attributes is essential for maintaining wheat as a competitive crop in the spring-wheat growing region of the USA. ...
Prevalence of Puroindoline D1 and Puroindoline b-2 variants in U.S. Pacific Northwest wheat breeding germplasm pools, and their association with kernel texture
Kernel texture is a major factor influencing the classification and end use properties of wheat (Triticum aestivum L.), and is mainly controlled by the Puroindoline a (Pina) and Puroindoline b (Pinb) genes. Recently, a new ...
Registration of 'Red Ruby' wheat
?Red Ruby? (Reg. No. CV-1072, PI 662035) soft red winter wheat (Triticum aestivum L.) was developed by the Michigan Agricultural Experiment Station and released in 2007 via an exclusive licensing agreement through Michigan ...