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Indicators of wheat genetic diversity and germplasm use in the people's republic of China
A preliminary study of wheat genetic diversity in the People's Republic of China is presented. Available evidence and basic data related to the ancestry of leading wheat cultivars and the area distribution of dominant ...
A history of wheat breeding in China
China is the largest producer and consumer of wheat in the world. Wheats cultivated in China include winter and facultative wheats and spring wheats sown in both autumn and spring, mostly in rotation with other crops such ...
Breeding for resistance to Fusarium head blight of wheat in the mid- to lower Yangtze River Valley of China
Fusarium head blight (FHB) of wheat or scab is an important fungal disease in many areas of the world, especially where humid moist conditions prevail from heading to maturity. It is a particularly troublesome disease in ...
Wheat and wheat breeding in China
The People's Republic of China, which has the world's largest population (1990 estimate of 1.1 billion), is also the world's largest wheat producer with the crop being grown in 29 of its 30 provinces. As expounded upon in ...