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Handbook
Manual de metodología sobre las enfermedades de los cereales
(CIMMYT, 1986)
Suman 27 los países del mundo en desarrollo que cultivan más de 100,000 hectáreas de trigo cada uno y que destinan más del 95% de su producción al consumo humano directo. Aun cuando los rendimientos promedio y la producción ...
Handbook
Wheat diseases and pests: a guide for field identification
(CIMMYT, 1986)
Handbook
Cereal disease methodology manual
(CIMMYT, 1986)
Beginning in 1976, the Research Institute for Plant Protection and CIMMYT initiated the Regional Workshops in Cereal Disease Methodology to develop or strengthen plant pathology research activities in national wheat ...
Handbook
Enfermedades y plagas del trigo: una guia para su identificación en el campo
(CIMMYT, 1986)
This booklet is designed as a quick guide for identifying wheat and triticale diseases in the field. It is intended primarily for agricultural researchers, technicians, and farmers in developing nations, but will also be ...
Handbook
Regional workshop on cereal disease methodology
(CIMMYT, 1986)
Plants constitute 93 percent of the world's diet. Cereals contribute two-thirds of all food, and among the cereals, wheat is the largest crop. The eight major cereals-namely wheat, maize, rice, barley, sorghum, oats, millet ...
Handbook
Rust scoring guide
(CIMMYT, 1986)
This booklet a quick guide for identifying rust diseases of small grain cereals. It includes the growth stages of small grain cereal crops, and how to record rust severity and field response for stripe rust (Puccinia ...
Handbook
Identification des rouilles du ble
(CIMMYT, 1986)
Il existe trois types de rouille qui attaquent le ble: la rouille des tiges, la rouille des feuilles et la rouille jaune (striee). Leurs appellations se referent aux taches ou aux stries jaune orange ou noires (sores ou ...