Now showing items 1-7 of 7
Fertilizer use and maize production in Sub-Saharan Africa
In sub-Saharan Africa, greater use of mineral fertilizers is crucial to increasing food production and slowing the rate of environmental degradation. Regional growth rates in fertilizer consumption have never been particularly ...
Genetic diversity and maize seed management in a traditional Mexican community: implications for in situ conservation of maize
Results from a study of maize varieties and seed sources in a traditional community in Mexico raise questions about the relevance of models for in situ conservation of crop genetic resources that are based on geographical ...
The CIMMYT Economics Program
CIMMYT economists ask and answer fundamental questions about CIMMYT’s maize and wheat research: Do our research products help people? How do they help them? Can we design research products that are better at meeting farmers’ ...
Adoption of recommended maize technologies in Mbeya Region of the Southern highlands of Tanzania
This study was undertaken in order to document the level and rate of adoption of improved maize technologies in Mbeya region in the Southern Highlands of Tanzania. The study had the following objectives: to investigate the ...
Farmer assessment of velvetbean as a green manure in Veracruz, Mexico: experimentation and expected profits
This study explores factors associated with farmers' decision to experiment with velvetbean (Mucuna spp.), a green manure, as a maize intercrop in three villages of Veracruz, Mexico. To asses whether velvetbean might be ...
Low use of fertilizers and low productivity in Sub-Saharan Africa
Factors related to the low use of fertilizers and the resulting low agricultural productivity in sub-Saharan Africa are reviewed. The importance of inorganic fertilizers and agricultural research to improving soil fertility ...
Seminario Taller: acciones para impulsar la adopcion de semillas mejoradas de maiz y frijol
(CIMMYT; PRM, 1996)
Como consecuencia de las medidas de política económica aplicadas en casi todos los países latinoamericanos, el nivel de recursos asignados a la generación y transferencia de tecnologías agropecuarias (GTTA) en el sector ...