Planting strategies of smallholder farmers are examined in two contrasting study areas in Zimbabwe, Mangwende (sub-humid, natural region II) and Mudzi (semi-arid, natural region IV). to show that farmers regard maize as a ...

Maize accounts for 70% of Zimbabwe's cereal growing area. Its productivity, particularly in the communal areas, is limited by both soil and moisture constraints. Most soils in communal areas are coarse-textured sands derived ...