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Article
Translating the impact of quality protein maize into improved nutritional status for Ethiopian children: study protocol for a randomized controlled trial
(BioMed Central, 2016)
Linear growth failure is the most common form of undernutrition. Childhood stunting impairs human development and health and productivity in adulthood. Ethiopia has a high prevalence of stunting, with diets reliant on ...
Article
Biofortified maize can improve quality protein Intakes among young children in southern Ethiopia
(MDPI, 2019)
Quality protein maize (QPM) varieties are biofortified, or nutritionally improved, to have higher lysine and tryptophan levels to increase quality protein intakes particularly among young children. This study assesses ...
Article
Quality protein maize (QPM) for school feeding in Ethiopia: stakeholders consultation, sensory evaluation and potential impact
(MedCrave, 2018)
Recently there is an increased attention among policy and research practitioners on the link between school feeding programs (SFP) and agricultural development. Through purchases and procurement of locally produced foods, ...