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Conference Proceedings
Should energy be a product of 21st century agriculture in developing countries?
(CIMMYT, 2007)
Recent policies fostering use of alternative, renewable energy sources in the industrialized world confront developing countries with diverse opportunities and challenges: how to integrate with potential biofuel markets, ...
Serial Publication
Can everybody be well fed by 2020 without damaging natural resources?
(CIMMYT, 1997)
Failure to assure sustainable food security will foster the very conditions that will further destabilize and polarize the world in the years to come, with tremendous consequences for all people. This lecture discusses six ...
Article
Crops that feed the world 6. Past successes and future challenges to the role played by maize in global food security
(Springer Verlag, 2011)
Maize is one of the most important food crops in the world and, together with rice and wheat, provides at least 30% of the food calories to more than 4.5 billion people in 94 developing countries. In parts of Africa and ...
Annual Report
1985 CIMMYT world wheat facts and trends: report three: a discussion of selected wheat marketing and pricing issues in developing countries
(CIMMYT, 1986)
In this issue, emphasis is placed on aspects of wheat marketing and pricing in developing countries (more research has been done recently on these topics by such agencies as the International Wheat Council, the US Department ...