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Article
Can sub-Saharan Africa feed itself?
(National Academy of Sciences, 2016)
Although global food demand is expected to increase 60% by 2050 compared with 2005/2007, the rise will be much greater in sub-Saharan Africa (SSA). Indeed, SSA is the region at greatest food security risk because by 2050 ...
Article
Maize crop nutrient input requirements for food security in sub-Saharan Africa
(Elsevier, 2019)
Nutrient limitation is a major constraint in crop production in sub-Saharan Africa (SSA). Here, we propose a generic and simple equilibrium model to estimate minimum input requirements of nitrogen, phosphorus and potassium ...