Search
Now showing items 1-10 of 11
Report
1995/96 World wheat facts and trends: understanding global trends in the use of wheat diversity and international flows of wheat genetic resources
(CIMMYT, 1996)
This document describes wheat's origins and the flows of germplasm between various regions of the world. It summarizes some of the tools biological and social scientists use to measure genetic diversity. It examines patterns ...
Book
CIMMYT World wheat facts and trends: supplement 1995 ongoing research at CIMMYT: understanding wheat genetic diversity and international flows of genetic resources
(CIMMYT, 1995)
This supplement to the CIMJvfYT World Wheat Facts and Trends series summarizes objectives and preliminary results of a study of wheat genetic diversity and international flows of genetic resources (final results will appear ...
Book
CIMMYT 1990-1991 hechos y tendencias mundiales relacionados con el trigo: la producción de trigo y cebada en ambientes marginales de temporal del mundo en desarrollo
(CIMMYT, 1991)
A synopsis of recent trends in rainfed marginal environments of the developing world is followed by a description of the major wheat and barley farming systems in West Asia North Africa (WANA) and South Asia (the role of ...
Annual Report
1990-91 CIMMYT World wheat facts and trends: wheat and barley production in rainfed marginal environments of the developing world
(CIMMYT, 1991)
A synopsis of recent trends in rainfed marginal environments of the developing world is followed by a description of the major wheat and barley farming systems in West Asia-North Africa (WANA) and South Asia (the role of ...
Annual Report
1983 World wheat facts and trends. Report two: an analysis of rapidly rising Third World consumption and imports of wheat
(CIMMYT, 1983)
The world wheat economy has dramatically changed over the last three decades. In the period immediately following World War II, wheat trade was dominated by the developed market economics. The USA, Canada and Australia ...
Annual Report
1987-88 CIMMYT world wheat facts and trends: the wheat revolution revisited: recent trends and future challenges
(CIMMYT, 1989)
This issue of World Wheat Facts and Trends is divided into three parts: a discussion of recent changes in Third World wheat production and their implications for the future; an overview of the current world wheat situation; ...
Annual Report
1981 World wheat facts and trends Report one: analysis of changes in production, consumption, trade and prices over the last two decades
(CIMMYT, 1981)
CIMMYT's mandate covers two of the world's major cereal crops-maize and wheat. Wheat, the focus of this report, is important to more than three-fourths of the population in developing countries. Twenty-seven countries of ...
Annual Report
1992/93 CIMMYT World wheat facts and trends: the wheat breeding industry in developing countries: an analysis of investments and impacts
(CIMMYT, 1993)
This report presents information on the level of investment in wheat breeding research in developing countries and the impact of that research, and discusses issues related to assessing returns to wheat improvement research ...
Annual Report
CIMMYT 1998-99 World wheat facts and trends: global wheat research in a changing World: challenges and achievements
(CIMMYT, 1999)
This report has four parts. The first part focuses on the changing environment in which the international wheat research system functions in developing countries. The authors describe recent trends in developing country ...
Annual Report
1985 CIMMYT world wheat facts and trends: report three: a discussion of selected wheat marketing and pricing issues in developing countries
(CIMMYT, 1986)
In this issue, emphasis is placed on aspects of wheat marketing and pricing in developing countries (more research has been done recently on these topics by such agencies as the International Wheat Council, the US Department ...