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Strategies for strengthening and scaling up community-based seed production
Maize is the primary source of calories in the diet of many resource-poor farm families in the Southern African Development Community (SADC). International agricultural research centers, in collaboration with national ...
Book of abstracts: Arnel R. Hallauer International Symposium on Plant Breeding
This publication contains 120 extended abstracts, with key data and results, for many speakers' presentations and all posters exhibited at the Arnel R Hallauer International Symposium on Plant Breeding, 17-22 August 2003, ...
CIMMYT-Kenya annual report
Maize is the most important staple cereal grain in eastern and Central Africa (ECA) providing more than half the daily calorie and protein intakes of most of the population. It is largely used directly for human food but ...