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Maize variety options for Africa : Kenya
(CIMMYT; IITA; DTMA, 2015)
Pre-harvest management is a critical practice for minimizing aflatoxin contamination of maize
Maize, the main dietary staple in Kenya, is one of the crops most susceptible to contamination by aflatoxin. To understand sources of aflatoxin contamination for home grown maize, we collected 789 maize samples from ...