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Potential for improving bioavailable zinc in wheat grain (Triticum species) through plant breeding

Autor: Welch, R.M.
Autor: House, W.A.
Autor: Ortiz-Monasterio, I.
Autor: Cheng, Z.
Año: 2005
URI: http://hdl.handle.net/10883/2443
URI: http://hdl.handle.net/10883/2443
Lenguaje: English
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Tipo: Article
Región: Global
Paginas: 2176-2180
No de Revista: 6
Revista: Journal of Agricultural and Food Chemistry
Volumen de la Revista: 53


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  • Wheat
    Wheat - breeding, phytopathology, physiology, quality, biotech

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