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Physiological factors associated with genotype by environment interaction in wheat

Autor: Reynolds, M.P.
Autor: Trethowan, R.M.
Autor: Crossa, J.
Autor: Vargas, M.
Autor: Sayre, K.D.
Año: 2002
URI: http://hdl.handle.net/10883/2291
URI: http://hdl.handle.net/10883/2291
Lenguaje: English
Copyright: CIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose.
Tipo: Article
Región: Global
Paginas: 139-160
No de Revista: 2-Mar
Revista: Field Crops Research
Volumen de la Revista: 75
Palabras Claves: Wheat
Palabras Claves: Triticale
Palabras Claves: Triticum aestivum
Palabras Claves: Triticum durum
Palabras Claves: Triticosecale
Palabras Claves: Plant breeding
Palabras Claves: Molecular genetics
Palabras Claves: Genotype environment interaction
Palabras Claves: Biomass
Palabras Claves: Phenology
Palabras Claves: Physiological functions
Palabras Claves: Environmental factors
Palabras Claves: Environmental control
Palabras Claves: Meteorological elements
Palabras Claves: Climatic factors
Palabras Claves: Yield components
Palabras Claves: Crop yield
Palabras Claves: Bread


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    Wheat - breeding, phytopathology, physiology, quality, biotech

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