Processing and bread-making quality profile of spanish spelt wheat
Type:
Title:
Processing and bread-making quality profile of spanish spelt wheat
Creator:
Huertas-García, A.B.;
Guzman, C.;
Ibba, M.I.;
Rakszegi, M.;
Sillero, J.C.;
Alvarez, J.B.
Guzman, C.;
Ibba, M.I.;

Rakszegi, M.;
Sillero, J.C.;
Alvarez, J.B.
Year:
2023
Copyright:
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Journal:
Foods
Journal volume:
12
Journal issue:
16
Article number:
2996
Place of Publication:
Basel (Switzerland)
Publisher:
MDPI
Citation:
Processing and bread-making quality profile of spanish spelt wheat. 2023. 12 (16) DOI: 10.3390/foods12162996 MDPI.