Maintenance of UK bread baking quality: Trends in wheat quality traits over 50 years of breeding and potential for future application of genomic-assisted selection
Tipo:
Título:
Maintenance of UK bread baking quality: Trends in wheat quality traits over 50 years of breeding and potential for future application of genomic-assisted selection
Creador/a:
Fradgley, N.;
Bentley, A.R.;
Gardner, K.A.;
Swarbreck, S.M.;
Kerton, M.
Bentley, A.R.;
Gardner, K.A.;
Swarbreck, S.M.;
Kerton, M.
Año:
2023
Copyright:
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Revista:
Plant Genome
DOI:
Lugar de publicación:
USA
Editor:
Wiley
Cita:
Maintenance of UK bread baking quality: Trends in wheat quality traits over 50 years of breeding and potential for future application of genomic-assisted selection. 2023. DOI: 10.1002/tpg2.20326 Wiley.
Datasets relacionados
Iniciativas del CGIAR
Iniciativa:
Accelerated Breeding
Área de impacto:
Nutrition, health & food security
Área de acción:
Genetic Innovation
Donante o financiador:
Biotechnology and Biological Sciences Research Council
OneCGIAR Accelerated Breeding Initiative
OneCGIAR Accelerated Breeding Initiative
URL en CGSpace:

