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Bacterial Communities in the Rhizosphere at Different Growth Stages of Maize Cultivated in Soil Under Conventional and Conservation Agricultural Practices


Type:
Article
Title:
Bacterial Communities in the Rhizosphere at Different Growth Stages of Maize Cultivated in Soil Under Conventional and Conservation Agricultural Practices
Creator:
Navarro-Noya, Y.;
Navarro-Noya, Y.
ORCID iD iconhttps://orcid.org/0000-0002-7191-7815
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Chávez-Romero, Y.;
Hereira-Pacheco, S.;
León Lorenzana, A.S de;
Govaerts, B.;
ORCID iD icon
Govaerts, B.
ORCID iD iconhttps://orcid.org/0000-0002-6109-7286
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Verhulst, N.;
ORCID iD icon
Verhulst, N.
ORCID iD iconhttps://orcid.org/0000-0001-5032-4386
ScopusScopus ID
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Dendooven, L.
Dendooven, L.
ORCID iD iconhttps://orcid.org/0000-0002-4148-2283
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Year:
2022
URI:
https://hdl.handle.net/10883/22077
Copyright:
CIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose
Journal:
Microbiology Spectrum
Journal volume:
10
Journal issue:
2
DOI:
10.1128/spectrum.01834-21
Place of Publication:
USA
Publisher:
American Society for Microbiology
Citation:
Bacterial Communities in the Rhizosphere at Different Growth Stages of Maize Cultivated in Soil Under Conventional and Conservation Agricultural Practices. 2022. 10 (2) DOI: 10.1128/spectrum.01834-21 American Society for Microbiology.

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Genetic ResourcesInstitutionalMaizeSocioeconomicsSustainable Agrifood SystemsSustainable IntensificationWheat

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