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Editorial: Sorghum and pearl millet as climate resilient crops for food and nutrition security


Type:
Article
Title:
Editorial: Sorghum and pearl millet as climate resilient crops for food and nutrition security
Creator:
Chaturvedi, P.;
Chaturvedi, P.
ORCID iD iconhttps://orcid.org/0000-0002-5856-0348
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Govindaraj, M.;
Govindaraj, M.
ORCID iD iconhttps://orcid.org/0000-0003-0559-4015
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Velu, G.;
ORCID iD icon
Velu, G.
ORCID iD iconhttps://orcid.org/0000-0001-9502-4352
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Weckwerth, W.
Weckwerth, W.
ORCID iD iconhttps://orcid.org/0000-0002-9719-6358
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Year:
2022
URI:
https://hdl.handle.net/10883/22057
Copyright:
CIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose
Journal:
Frontiers in Plant Science
Journal volume:
13
Article number:
851970
DOI:
10.3389/fpls.2022.851970
Place of Publication:
Switzerland
Publisher:
Frontiers
Citation:
Editorial: Sorghum and pearl millet as climate resilient crops for food and nutrition security. 2022. 13 DOI: 10.3389/fpls.2022.851970 Frontiers.

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Genetic ResourcesInstitutionalMaizeSocioeconomicsSustainable Agrifood SystemsSustainable IntensificationWheat

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