Demand for healthier and higher-priced processed foods in low-income communities: experimental evidence from Mexico City
Type:
Title:
Demand for healthier and higher-priced processed foods in low-income communities: experimental evidence from Mexico City
Creator:
Dominguez-Viera, M.E.;
van den Berg, M.;
Donovan, J.A.;
Perez-Luna, M.E.;
Ospina-Rojas, D.;
Handgraaf, M.
van den Berg, M.;
Donovan, J.A.;
Perez-Luna, M.E.;
Ospina-Rojas, D.;
Handgraaf, M.
Year:
2022
Copyright:
CIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose
Journal:
Food Quality and Preference
Journal volume:
95
Article number:
104362
Place of Publication:
Amsterdam
Publisher:
Elsevier
