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Quality protein maize (QPM) for school feeding in Ethiopia: stakeholders consultation, sensory evaluation and potential impact

Author: Belayneh, D.
Author: Yetneberk, S.
Author: Adefris Teklewold
Author: De Groote, H.
Year: 2018
ISSN: 2373-4310 (Print)
URI: https://hdl.handle.net/10883/19948
Descriptors: QPM
Descriptors: Consumers
Descriptors: Ethiopia
Language: English
Publisher: MedCrave
Copyright: CIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose.
Type: Article
Place: Danforth
Pages: 377-382
Journal issue: 6
Journal: Journal of Nutritional Health and Food Engineering
Journal volume: 8
DOI: 10.15406/jnhfe.2018.08.00299


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This item appears in the following Collection(s)

  • Maize
    Maize breeding, phytopathology, entomology, physiology, quality, and biotech
  • Socioeconomics
    Including topics such as farming systems, markets, impact & targeting, innovations, and GIS

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