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Exploration of farmers' preferences and perceptions of maize varieties: implications on development and adoption of quality protein maize (QPM) varieties in Zimbabwe

Author: Machida, L.
Author: Derera, J.
Author: Tongoona, P.
Author: Langyintuo, A.
Author: MacRobert, J.
Year: 2014
ISSN: 1913-9063
ISSN: 1913-9071
URI: https://hdl.handle.net/10883/19763
Abstract: Quality protein maize (QPM) technology is relatively new in Zimbabwe and farmer awareness of QPM was low. Participation of smallholder farmers in the development of QPM breeding objectives and dissemination strategies was solicited through participatory rural appraisal (PRA) techniques. Seventy two farmers participated; the farmers were involved in the Mother Baby Trial (MBT) projects in four selected villages from three districts of Zimbabwe. Data collection techniques included work-sharing, village or resource mapping, Venn diagramming, semi structured interviewing, matrix scoring and ranking and pairwise ranking. The results suggested that protein malnutrition was prevalent in the districts. Maize was the most important crop and farmers grew three types of maize, namely landrace (“Hickory King”), open pollinated varieties (OPV) and hybrid varieties all representing normal endosperm maize. Hybrids were dominant and produced mainly for sale, while “Hickory King”, although not supported by the formal seed system, continued to be produced for home consumption because of its superior taste, white kernel color, large kernel size, high kernel density, kernel hardness, and perceived weevil-resistance. Lateness and foliar disease susceptibility were the disadvantages of Hickory King. The ideal maize variety should be early-maturing, with a high yield potential, drought tolerant, foliar disease resistant and stem borer tolerant. For any QPM variety to be acceptable, farmers expected it to combine the agronomic attributes of hybrids and the grain quality characteristics of “Hickory King”, an “heirloom” variety. To effectively promote the adoption of QPM, the Agricultural Research and Extension (AREX) arm of government was the farmers' choice compared to other modes of information dissemination which were radio, television, newspaper, church NGO and councillor.
Format: PDF
Language: English
Publisher: Canadian Center of Science and Education
Copyright: CIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose.
Type: Article
Country focus: Zimbabwe
Place of Publication: Canada
Issue: 2
Volume: 7
DOI: 10.5539/jsd.v7n2p194
Keywords: Quality Protein Maize
Keywords: QPM
Keywords: Resourse Mapping
Agrovoc: MAIZE
Agrovoc: PROTEIN QUALITY
Agrovoc: PARTICIPATORY RURAL APPRAISAL
Agrovoc: CROP IMPROVEMENT
Agrovoc: VARIETY CHOICE
Journal: Journal of Sustainable Development


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  • Maize
    Maize breeding, phytopathology, entomology, physiology, quality, and biotech

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