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Can wild forest foods contribute to food security and dietary diversity of rural populations adjoining forest concessions? Insights from Gabon, DR Congo and Cameroon

Fungo, R.; Tieguhong, J.C.; Iponga, D.M.; Tchatat, M.; Kahindo, J.M.; Muyonga, J.H.; Mikolo-Yobo, C.; Donn, P.; Tchingsabe, O.; Kaaya, A.N.; Ngondi, J.L.; Tutu, S.; Emeleme, R.; Odjo, S.; Loo, J.; Snook, L. (Commonwealth Forestry Association, 2020)

Article

Knowledge management for innovation in agri-food systems: a conceptual framework

Gardeazabal Monsalue, A.; Lunt, T.; Jahn, M.; Verhulst, N.; Hellin, J.; Govaerts, B. (Taylor and Francis, 2021)

Article

Effects of conservation agriculture on physicochemical soil health in 20 maize‐based trials in different agro‐ecological regions across Mexico

Fonteyne, S.; Burgueño, J.; Albarran Contreras, B.A.; Andrio-Enríquez, E.; Castillo Villaseñor, L.; Enyanche Velázquez, F.; Escobedo Cruz, H.; Espidio Balbuena, J.; Espinosa Solorio, A.; Garcia Meza, P.; González Galindo, F.; González Regalado, J.; Govaerts, B.; López Durante, D.; López Ramírez, A.; Martinez Gamiño, M.A.; Martínez Hernández, F.; Mora Gutiérrez, M.; Nieves Navarro, A.I.; Noriega, L.; Nuñez, O.; Osorio Alcalá, L.; Piedra Constantino, R. de la; Ponce Lira, B.; Rivas Jacobo, I.C.; Saldivia Tejeda, A.; Tapia Moo, C.A.; Tapia Naranjo, A.; Uribe Guerrero, M.A.; Vilchis Ramos, R.; Villa Alcántara, J.; Verhulst, N. (Wiley, 2021)

Article

Towards more sustainable agricultural landscapes: lessons from Northwestern Mexico and the Western Highlands of Guatemala

Dale, V.H.; Kline, K.L.; Lopez-Ridaura, S.; Eichler Inwood, S.E.; Ortiz-Monasterio, I.; Ramírez, L.F. (Elsevier, 2020)

Article

Understanding smallholder farmers’ intention to adopt agricultural apps: the role of mastery approach and innovation hubs in Mexico

Molina-Maturano, J.; Verhulst, N.; Tur-Cardona, J.; Güereña, D.T.; Gardeazabal Monsalue, A.; Govaerts, B.; Speelman, S. (MDPI, 2021)

Article

Changes in the bacterial community structure in soil under conventional and conservation practices throughout a complete maize (Zea mays L.) crop cycle

Romero-Salas, E.A.; Navarro–Noya, Y.E.; Luna Guido, M.; Verhulst, N.; Crossa, J.; Govaerts, B.; Dendooven, L. (Elsevier, 2021)

Article

A standard methodology for evaluation of mechanical maize seed meters for smallholder farmers comparing devices from Latin America, Sub-Saharan Africa, and Asia

Van Loon, J.; Krupnik, T.J.; Lopez Gomez, J.A.; Timsina, J.; Govaerts, B. (MDPI, 2020)

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Can wild forest foods contribute to food security and dietary diversity of rural populations adjoining forest concessions? Insights from Gabon, DR Congo and Cameroon

Knowledge management for innovation in agri-food systems: a conceptual framework

Effects of conservation agriculture on physicochemical soil health in 20 maize‐based trials in different agro‐ecological regions across Mexico

Towards more sustainable agricultural landscapes: lessons from Northwestern Mexico and the Western Highlands of Guatemala

Understanding smallholder farmers’ intention to adopt agricultural apps: the role of mastery approach and innovation hubs in Mexico

Changes in the bacterial community structure in soil under conventional and conservation practices throughout a complete maize (Zea mays L.) crop cycle

A standard methodology for evaluation of mechanical maize seed meters for smallholder farmers comparing devices from Latin America, Sub-Saharan Africa, and Asia

Hermetic storage technologies reduce maize pest damage in smallholder farming systems in Mexico

Rotation, mulch and zero tillage reduce weeds in a long-term conservation agriculture trial

Durum wheat selection under zero tillage increases early vigor and is neutral to yield

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Can wild forest foods contribute to food security and dietary diversity of rural populations adjoining forest concessions? Insights from Gabon, DR Congo and Cameroon

Knowledge management for innovation in agri-food systems: a conceptual framework

Effects of conservation agriculture on physicochemical soil health in 20 maize‐based trials in different agro‐ecological regions across Mexico

Towards more sustainable agricultural landscapes: lessons from Northwestern Mexico and the Western Highlands of Guatemala

Understanding smallholder farmers’ intention to adopt agricultural apps: the role of mastery approach and innovation hubs in Mexico

Changes in the bacterial community structure in soil under conventional and conservation practices throughout a complete maize (Zea mays L.) crop cycle

A standard methodology for evaluation of mechanical maize seed meters for smallholder farmers comparing devices from Latin America, Sub-Saharan Africa, and Asia

Hermetic storage technologies reduce maize pest damage in smallholder farming systems in Mexico

Rotation, mulch and zero tillage reduce weeds in a long-term conservation agriculture trial

Durum wheat selection under zero tillage increases early vigor and is neutral to yield