Genotypic variation in wheat flour lysophospholipids
Tipo:
Título:
Genotypic variation in wheat flour lysophospholipids
Autor:
Lei Liu;
Qi Guo;
He Zhonghu;
Xianchun Xia;
Water, D. L. E.;
Raymond, C. A.;
King, G. J.
Qi Guo;
https://orcid.org/0000-0002-6504-5459He Zhonghu;
Xianchun Xia;
Water, D. L. E.;
Raymond, C. A.;
King, G. J.
Año:
2017
Copyright:
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Revista:
Molecules
Volumen de la Revista:
22
No de Revista:
6, 909
Lugar:
Basel, Switzerland
Editor:
MDPI
Cita:
Genotypic variation in wheat flour lysophospholipids. 2017. Lei Liu; Qi Guo; He Zhonghu; Xianchun Xia; Water, D. L. E.; Raymond, C. A.; King, G. J.. Molecules 22 (6, 909) DOI: https://doi.org/10.3390/molecules22060909 Basel, Switzerland. MDPI.
