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Wheat quality improvement at CIMMYT and the use of genomic selection on it


Type:
Article
Title:
Wheat quality improvement at CIMMYT and the use of genomic selection on it
Author:
Guzman, C.;
Guzman, C.
ORCID iD iconhttps://orcid.org/0000-0002-1797-9273
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Peña, R.;
Singh, R.G.;
ORCID iD icon
Singh, R.G.
ORCID iD iconhttps://orcid.org/0000-0002-3153-6882
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Autrique, E.;
Dreisigacker, S.;
ORCID iD icon
Dreisigacker, S.
ORCID iD iconhttps://orcid.org/0000-0002-3546-5989
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Crossa, J.;
ORCID iD icon
Crossa, J.
ORCID iD iconhttps://orcid.org/0000-0001-9429-5855
ScopusScopus ID
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Rutkoski, J.;
Rutkoski, J.
ORCID iD iconhttps://orcid.org/0000-0001-8435-4049
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Poland, J.;
Poland, J.
ORCID iD iconhttps://orcid.org/0000-0002-7856-1399
ScopusScopus ID
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Battenfield, S.
Battenfield, S.
ORCID iD iconhttps://orcid.org/0000-0002-7785-2223
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Year:
2016
Copyright:
CIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose.
Journal:
Applied and Translational Genomics
Journal volume:
11
Pages:
3-8
DOI:
10.1016/j.atg.2016.10.004
Place of Publication:
Amsterdam, Netherlands
Publisher:
Elsevier
Citation:
Wheat quality improvement at CIMMYT and the use of genomic selection on it. 2016. Guzman, C.; Peña, R.; Singh, R.G.; Autrique, E.; Dreisigacker, S.; Crossa, J.; Rutkoski, J.; Poland, J.; Battenfield, S. 11 DOI: 10.1016/j.atg.2016.10.004 Elsevier.

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Genetic ResourcesInstitutionalIntegrated DevelopmentMaizeSocioeconomicsSustainable IntensificationWheat

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