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Calidad de la cosecha de trigo en México: ciclo otoño-invierno 2006-07

Author: Peña Bautista, R.J.
Author: Hernandez Espinosa, N.
Author: Perez Herrera, P.
Author: Villaseñor Mir, H.E.
Author: Gomez Valdez, M.M.
Author: Mendoza Lozano, M.A.
Year: 2008
ISBN: 978-970-648-163-4
Descriptors: Milling
Descriptors: Food processing
Descriptors: Feed consumption
Descriptors: Quality
Descriptors: Wheats
Descriptors: Agronomic characters
Descriptors: Selection
Language: Spanish
Publisher: CONASIST
Publisher: CONATRIGO
Copyright: CIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose.
Type: Book
Country: Mexico
Region: North America
Place: Mexico
Pages: 27 pages

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  • Wheat
    Wheat - breeding, phytopathology, physiology, quality, biotech

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