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CIMMYT World wheat facts and trends: supplement 1995 ongoing research at CIMMYT: understanding wheat genetic diversity and international flows of genetic resources

Author: Centro Internacional de Mejoramiento de Maíz y Trigo (CIMMYT)
Editor: Cassaday, K.A.
Editor: McNab, A.
Year: 1995
ISSN: 0257-8743
URI: http://hdl.handle.net/10883/1207
Abstract: This supplement to the CIMJvfYT World Wheat Facts and Trends series summarizes objectives and preliminary results of a study of wheat genetic diversity and international flows of genetic resources (final results will appear in the next full issue of this series). Current developments and emerging trends in the world wheat economy are described as well. Statistics related to wheat production, trade, consumption, and prices, as well as some basic economic indicators, are provided for each of the world's major wheat-producing and -consuming nations.
Format: PDF
Language: English
Publisher: CIMMYT
Serie: CIMMYT World Wheat Facts and Trends
Copyright: CIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose.
Type: Book
Region: Global
Place of Publication: Mexico
Pages: 40 pages
Keywords: Production Indicators
Agrovoc: WHEAT
Agrovoc: GENETIC RESOURCES
Agrovoc: PRODUCTION ECONOMICS
Agrovoc: PRODUCTION FUNCTIONS
Agrovoc: FOOD CONSUMPTION
Agrovoc: ECONOMIC POLICIES


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  • Socioeconomics
    Including topics such as farming systems, markets, impact & targeting, innovations, and GIS
  • Wheat
    Wheat - breeding, phytopathology, physiology, quality, biotech

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