This project will use gene editing to develop maize lines tolerant to Maize Lethal Necrosis (MLN), a disease that reduces maize harvests in Kenya by nearly a quarter on average. Four MLN-susceptible lines will be edited ...

This publication focuses on the development of the cross Veery. After eight years of international testing in hundreds of environmentally diverse locations it has been shown that the Veery lines have moved high-yielding ...

Globally, an estimated 800 million people do not get enough food to eat and more than 2 billion suffer from micronutrient deficiency, or “hidden hunger,” according to U.N. food agencies. As staple foods, maize and wheat ...