Now showing items 1-10 of 117
Wheat farmers' seed management and varietal adoption in Kenya
(CIMMYT; Egerton University; KARI, 2002)
Wheat is the second most important crop in Kenya after maize and is becoming an important source of food both for humans and livestock. Despite increasing wheat production, only 50% of domestic consumption requirements are ...
Insect Resistant Maize for Africa (IRMA): strategic plan january 2000
(KARI; CIMMYT, 2000)
Newsletter / Bulletin
(CIMMYT / ACIAR, 2015)
Ecogeographical distribution of wild, weedy and cultivated Sorghum bicolor (L.) Moench in Kenya: implications for conservation and crop-to-wild gene flow
The potential gene flow between a crop and its wild relatives is largely determined by the overlaps in their ecological and geographical distributions. Ecogeographical databases are therefore indispensable tools for the ...
The seed industry for dryland crops in Eastern Kenya