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Article
Seedling and slow rusting resistance to leaf rust in Chinese wheat cultivars
(American Phytopathological Society (APS), 2010)
Identification of resistance genes is important for developing leaf rust resistant wheat (Triticum aestivum) cultivars. A total of 102 Chinese winter wheat cultivars and advanced lines were inoculated with 24 pathotypes ...
Article
QTL mapping of adult-plant resistance to stripe rust in Chinese wheat cultivar Chuanyu 16
(Canadian Center of Science and Education, 2012)
Stripe rust, caused by Puccinia striiformis f. sp. tritici, is a serious wheat fungal disease, causing significant annual yield losses worldwide. The Chinese wheat cultivar Chuanyu 16 has shown good adult-plant resistance ...
Article
Seedling and adult plant resistance to powdery mildew in Chinese bread wheat cultivars and lines
(American Phytopathological Society (APS), 2005)
Powdery mildew, caused by Blumeria graminis f. sp. tritici, is a widespread wheat disease in China. Identification of race-specific genes and adult plant resistance (APR) is of major importance in breeding for an efficient ...
Article
Effect of water addition on northern style Chinese steamed bread processing quality
(Institute of Crop Sciences, 2005)
The amount of water addition used in making Chinese steamed bread (CSB) plays an important role in determination of CSB quality. Six flours differing in gluten strength and five water addition (WA) levels ranging from 70 ...
Article
Relationship between soft wheat quality traits and cookie quality parameters
(Institute of Crop Sciences, 2005)
Development of soft wheat cultivars is a major breeding objective in the Yangtze and Southwestern winter wheat regions. However, the evaluation method and selection parameters for cookie quality is not available in China, ...
Article
Utilization of 1BL/1RS translocation in wheat breeding in China
(Institute of Crop Sciences, 2004)
In total , 179 predominant cultivars in recent 30 years and new breeder’s lines from main ecological zones of China were examined by SDS2PAGE and SCAR for the presence of 1BL/ 1RS. On average , 38 % of Chinese wheats ...
Article
Molecular characterization of slow-rusting genes Lr34/Yr18 in Chinese wheat cultivars
(Institute of Crop Sciences, 2008)
Lr34 and Yr18 are important slow rusting resistance genes that have been widely used in many countries. The aim of this study was to identify Lr34/Yr18 genes in 231 Chinese wheat cultivars and 422 landraces using an STS ...
Article
Effects of genotype, location, and genotype by location interaction on main wheat quality traits in Inner Mongolia
(Institute of Crop Sciences, 2008)
In our previous investigation on grain quality of Chinese spring sown wheat (Triticum aestivum L.), we sampled two sites from Inner Mongolia and got primary result of location effect on grain quality. To map out the regional ...
Article
Breeding adult plant resistance to stripe rust in spring bread wheat germplasm adapted to Sichuan Province of China
(Czech Academy of Agricultural Sciences, 2011)
Sichuan is an important wheat producing province of China where severe stripe rust epidemics occur annually. Developing high-yielding wheat varieties with good and stable stripe rust resistance is a foremost breeding ...
Article
Characterization of Xinjiang local and intoduced wheat germplasm for high molecular weight glutenin subunits and quality-related genes with molecular markers
(Institute of Crop Sciences, 2009)
High molecular weight glutenin subunits (HMW-GS), 1B·1R translocation, polyphenol oxidase (PPO) activities, and yellow pigment content are mostly correlated with the processing quality of common wheat (Triticum aestivum ...