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Annual Report
CIMMYT 1991 Annual report: Improving the productivity of maize and wheat in developing countries -- An assessment of impact
(CIMMYT, 1992)
CIMMYT's efforts to help the poor in developing countries have combined extraordinarily well with those of national programs. Together we continue to improve the lives of literally hundreds of millions of poor people. In ...
Annual Report
CIMMYT 1989 Annual report: Beyond subsistance -- New options for Asian farmers
(CIMMYT, 1990)
The productivity of Asia's agriculture has increased dramatically during the past quarter century, enabling many of the region's poor to move beyond subsistence. For the region to move further along that path, while ...
Annual Report
CIMMYT Annual Report 1994: Modern maize and wheat varieties - Vital to sustainable agriculture and food security
(CIMMYT, 1995)
In recent annual reports, we have focused on the major problems impeding global development (poverty, environmental degratation, rapid population growth), how they interrelate and reinforce one another, and the role of ...
Annual Report
CIMMYT Report on wheat improvement 1981
(CIMMYT, 1984)
The global wheat situation in 1981 was characterized by a continuation of trends note in our introduction to the 1980 CIMMYT Report on Wheat Improvement. Wheat production in the developing countries of the world again ...
Annual Report
CIMMYT Report on wheat improvement 1982
(CIMMYT, 1984)
The CIMMYT Wheat Improvement Program serves all the major wheat, triticale and barley-producing countries of the developing world. We maintain the widest possible variation in our germplasm so that advanced materials which ...
Annual Report
CIMMYT Report on wheat improvement 1976
(CIMMYT, 1978)
Wheat production continued to expand faster than population growth, both world wide and in the developing countries. In the past decade, wheat production rose 50 per cent and population 30 per cent. World wheat production ...
Annual Report
CIMMYT Report on wheat improvement 1975
(CIMMYT, 1975)
As stated in our last report, the world is awakening to the need for food in the face of the expanding world population. This is reflected in the greater worldwide awareness of the value of food and the greater interest ...
Annual Report
CIMMYT Report on wheat improvement 1974
(CIMMYT, 1976)
The first half of the 1970's was characterized by shifting economic, climatic and population forces that had a drastic effect on many of the developing countries. Policy makers in these countries sought increased agricultural ...
Annual Report
CIMMYT Report on wheat improvement 1977
(CIMMYT, 1977)
World wheat production for the year ending mid-1977 was 413 million metric tons, an all-time record (U.S.D.A. World Grain Situation, Nov. 11, 1977). Collectively, the developing nations also produced a record crop, totaling ...
Annual Report
CIMMYT Annual Report 2000-2001: Global research for local livelihoods
(CIMMYT, 2001)
New varieties of maize and wheat are still important, as they are the easiest way for poor farmers to adopt new technology. The more improvements we can put into that new grain—enhanced nutrient content and A Message from ...