Maize is Mozambique’s staple, grown by 95 percent of smallholder farmers. Legumes are the most important sources of proteins for rural Mozambicans, especially cowpeas and common beans. Additionally, common beans are a cash ...

A core pillar of sustainable agricultural intensification is the farm level financial viability of such intensification. This will (almost surely) be mediated by well-functioning agricultural markets and value chains. This ...

In addition to the long-term ecological benefits, conservation agriculture (CA) is attractive to farmers due to its short-term resource saving effects with little, if any, yield penalty. Compared to conventional practices, ...