Now showing items 1-10 of 19
Farmers' wheat seed sources and seed management in Chilalo Awraja, Ethiopia
(CIMMYT; IARC, 1998)
This study describes the Ethiopian wheat seed system, identifies how farmers acquire and exchange wheat seed, explores problems related to farmers' acquisition and transfer of wheat seed, documents the status of previously ...
Variety testing and release approaches in DTMA project countries in Sub-Saharan Africa
This report presents a summary of variety testing and release regulations in DTMA project countries in sub-Saharan Africa (SSA). In order to understand these approaches a study was undertaken in 2007 under the auspices of ...
Integrated approaches to higher maize productivity in the new millennium: proceedings of the Seventh Eastern and Southern Africa Regional Maize Conference
(KARI; CIMMYT, 2004)
This proceedings provides a comprehensive and detailed presentation of the major maize research activities and advances in Eastern and Southern Africa since the previous Regional Maize Conference held in 1998. The Conference, ...
Cultural practices and varietal preferences for durum wheat by farmers of Ada, Lume and Gimbichu Weredas of Ethiopia
(CIMMYT; Alemaya University of Agriculture, 1994)
A survey of 144 fanners was undertaken in Ada, Lume and Gimbichu Weredas to assess fanners' practices in durum wheat production; and to identify the durum wheat varieties they grow and the quality characteristics they seek ...
Adoption of maize seed and fertilizer technologies in embu district, Kenya
This study reviews socioeconomic and technical factors that affect the adoption of improved maize and fertilizer in the Embu District, Kenya and the role of credit in both. A total of 127 farmers (82 adopters and 45 ...
Wheat farmers' seed management and varietal adoption in Kenya
(Egerton University; KARI; CIMMYT, 2002)
Wheat is the second most important crop in Kenya after maize and is becoming an important source of food both for humans and livestock. Despite increasing wheat production, only 50% of domestic consumption requirements are ...
Adoption of improved bread wheat varieties and inorganic fertilizer by small-scale farmers in Yelmana Densa and Farta Districts of Northwestern Ethiopia
(CIMMYT; Agricultural Research Organization (EARO), 2001)
A study was initiated in Yelmana Densa and Farta Districts of northwestern Ethiopia to assess the adoption of improved wheat varieties and inorganic fertilizer, factors affecting adoption, and ways in which research, ...
Adoption of improved wheat technologies in Adaba and Dodola Woredas of the Bale highlands, Ethiopia
(EARO; CIMMYT, 2000)
This study assessed farmers' current wheat management practices, determined the technical and socioeconomic factors affecting the adoption of wheat technologies, and drew implications for research, extension, and policy. ...
Farmers' wheat seed sources and seed management in the Enebssie area, Ethiopia
(IARC; CIMMYT, 1998)
This study in Enebssie area, Ethiopia, aimed to identify farmers' wheat seed acquisition and transfer mechanisms; explore problems related to those mechanisms; document the status of previously released wheat varieties; ...