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Book
Farmers' wheat seed sources and seed management in Chilalo Awraja, Ethiopia
(CIMMYT; IARC, 1998)
This study describes the Ethiopian wheat seed system, identifies how farmers acquire and exchange wheat seed, explores problems related to farmers' acquisition and transfer of wheat seed, documents the status of previously ...
Book
Cereal grain policy analysis in the national agricultural research systems of Eastern and Southern Africa
(SADC; ICRISAT; CIMMYT, 1993)
In 1990, economists of the Southern Africa Development Community/International Crops Research Institute for the Semi-Arid Tropics (SADC/ICRISAT) and the International Maize and Wheat Improvement Center (CIMMYT) launched a ...
Book
Wheat supply in Kenya: production technologies, sources of inefficiency, and potential for productivity growth
(CIMMYT, 1993)
Kenya is projected to remain a net importer of wheat to the end of this century. To reduce the growing dependence on imports, the government has proposed measures to stimulate domestic production and curb wheat consumption. ...
Book
An assessment of the adoption of seed and fertilizer packages and the role of credit in smallholder maize production in Sidama and North Omo Zones, Ethiopia
(EARO; CIMMYT, 2000)
This study identified factors that influenced the adoption of improved maize technologies and assessed the role of credit in Sidama and North Omo Zones of Ethiopia. A tobit analysis was used to test the factors affecting ...
Book
Adoption of maize production technologies in the coastal lowlands of Kenya
(CIMMYT, 2003)
Maize is the major food crop grown in the coastal region of Kenya and constitutes a major component of the diet of the population in the region. However, average yields are far below the potential for the region and low ...
Book
Wheat farmers' seed management and varietal adoption in Kenya
(Egerton University; KARI; CIMMYT, 2002)
Wheat is the second most important crop in Kenya after maize and is becoming an important source of food both for humans and livestock. Despite increasing wheat production, only 50% of domestic consumption requirements are ...
Book
Adoption of improved bread wheat varieties and inorganic fertilizer by small-scale farmers in Yelmana Densa and Farta Districts of Northwestern Ethiopia
(CIMMYT; Agricultural Research Organization (EARO), 2001)
A study was initiated in Yelmana Densa and Farta Districts of northwestern Ethiopia to assess the adoption of improved wheat varieties and inorganic fertilizer, factors affecting adoption, and ways in which research, ...
Book
Adoption of improved wheat technologies in Adaba and Dodola Woredas of the Bale highlands, Ethiopia
(EARO; CIMMYT, 2000)
This study assessed farmers' current wheat management practices, determined the technical and socioeconomic factors affecting the adoption of wheat technologies, and drew implications for research, extension, and policy. ...
Book
Adoption of maize and wheat technologies in Eastern Africa: a synthesis of the findings of 22 case studies
(CIMMYT, 2003)
This paper synthesizes the findings of 22 micro-level studies on technology adoption carried out by the International Maize and Wheat Improvement Center (CIMMYT) with national agricultural research systems in Ethiopia, ...
Book
A comparative assessment of combine harvesting vis-a-vis conventional harvesting and threshing in Arsi Region, Ethiopia
(EARO; CIMMYT, 2000)
This study describes wheat harvesting and threshing technologies in Arsi Region. Southeastern Ethiopia. and assesses their profitability compared to that of alternative wheat harvesting technologies. Data were collected ...